About
Welcome to Two Ten Oyster Bar & Grill, a breathtaking spot nestled along the picturesque shores of South Kingstown, Rhode Island. Located at 210 Salt Pond Rd, this culinary gem beckons seafood lovers and grill aficionados alike. With its prime location overlooking the marina, diners can enjoy an unforgettable experience on the deck, taking in the serene surroundings while relishing a feast of fresh catches.
At Two Ten, the raw bar shines as a highlight, featuring local Rhode Island oysters at just US$2.50 each, along with littleneck clams and succulent shrimp cocktails. For the ultimate seafood indulgence, don’t miss the Salt Pond Platter, which offers a delightful selection of one dozen oysters, six little necks, and four shrimp for only US$48.00. For a bubbly twist, the Oysters & Bubbly special includes a dozen oysters paired with a bottle of Mionetto Prosecco for US$55.00. Each dish speaks to the freshness and quality that Two Ten is renowned for, as noted by satisfied patrons like Paul Boyd, who praised their clams casino as the best he’s had in a long while.
But there's more than the raw bar to enjoy; the land offerings are equally impressive. The Chicken Parmesan is a breaded fried cutlet served atop a bed of linguine, elegantly complemented by pomodoro sauce and fresh mozzarella, all for US$26.00. On the more robust side, the NY Strip, a 16oz cut featuring bourbon caramelized onions, roasted fingerling potatoes, and asparagus, will tantalize the taste buds for US$38.00. Each bite is a testament to culinary excellence, regularly receiving rave reviews from loyal customers like Dianna Ruzzano, who emphasized the consistent quality of food and impeccable service.
The inviting ambiance of Two Ten, combined with an engaging staff—exemplified by the renowned bartender Mandy—creates a warm, welcoming environment that keeps customers returning. Whether you’re there for a casual family outing or an intimate dinner, the service feels personal and attentive.
Customers like Jack Watson have expressed their admiration for both the delectable food and the superb drink options, including the highly recommended flavored Bloody Mary that Maria Arcuri raved about, complete with an array of tempting toppings.
With its renovated layout that boasts spectacular views of the wharf, Two Ten Oyster Bar & Grill captures the essence of coastal dining. As summer approaches, this restaurant is poised to be a beloved spot for seafood enthusiasts and casual diners alike. As William Weikert shared, the combination of inside and outside service, along with entertainment on the patio, makes it an ideal destination to unwind and savor fresh catches daily.
So, whether you’re in the mood for a casual snack or a full-fledged feast, Two Ten Oyster Bar & Grill offers something for everyone. Indulge in their fresh seafood selections, savor expertly grilled dishes, and immerse yourself in the unparalleled atmosphere that has made this locale a cherished favorite. Make sure to pay them a visit this summer—you won’t be disappointed!
“ Best clams casino I've had in awhile. Sat on the deck at the outdoor bar, overlooking the marina. A wonderful afternoon! ”
“ Iconic place with iconic staff. MANDY! Best bartender ever! We had great service, food, and especially raw bar. Drinks were superb and couldn’t have asked for a better time. We’ll be back the next time Mandy clocks in. ”
“ I love Two Ten Oyster Bar and was happy to have them back open since last year's fire. The new layout is perfect with a great view of the wharf from the bar. They have a delicious Bloody Mary with great topping options. ”
“ Inside and outside service.entertainment on the patio. Plenty of parking, Oyster and seafood restaurants with fresh catch daily. Awesome bloody Marys. ”
“ This has been a favorite of mine for years, and I haven’t been there in years since yesterday. I cannot express how awesome the food, service, and waitstaff continues to be! The place is spotless and pristine. The little necks were so fresh and delicious and my seafood pizza was mouth-watering! I love the iced water served and left on the table. Would LOVE to see Michelob Ultra Pure Gold and/or Budweiser Next on the beverage menu, however! We will be back all summer! ”
“ Good food, great atmosphere, excellent wait staff, there were 11 of us right on the water at a great table with excellent food and conversation. No rush to order or finish it was as if we were honored, guests a great feeling to have with so many people. ”
“ Wow what an awesome experience this gem is. I took my wife here for her birthday and was completely blown away. Our waiter Clayton was awesome attentive and very accommodating. The food was fantastic. I got the seafood pizza 10 out of 10 and my wife enjoyed her scampi. She said it was the best scampi she ever had. This was my first time here and I definitely will be back. Thank you for making my night awesome ”
“ The menu changed since they reopened. They brought back the hot lobster roll, the food was great incredible. I got the baked stuffed shrimp! Jill was out waitress and she was an absolute doll. ”